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Enjoy country cuisine at Robata Jinya, a little restaurant with an atmosphere full of happy energy.
The oyster and boned chicken mizutaki nabe is a must-try. Enjoy it down to the last bite by adding rice and finishing the nabe off as a porridge.
The straw-grilled katsuo is also a shop specialty, its scent of burning straw giving the dish a unique and delicious aroma.
Address: 1F Maison 115, 1-15-4 Ebisu, Shibuya-ku.Tel: 03-3443-0577.Open: Mon-Fri 11:30 a.m. - 2:30 p.m. (lunch), 5 p.m. - midnight (dinner); Sat- Sun 5 p.m. - midnight.Nearest station: Ebisu.http://r.gnavi.co.jp/g431303/lang/en
