In Japan, no matter where you go, you’ll have plenty of options of fresh sushi and sashimi spots to check out and enjoy an authentic meal.
Being in Japan, it’s very probable that you’ve visited many sushi places and perhaps even already have a favorite place you like to visit when you’re in the mood for some rolls.
Kurobatei, owned and run by chef Yoshio Yamada, is one of the most renowned tuna restaurants in Japan.