Sushi is one of the most popular washoku dishes in Japan. No matter where you go in the country, you’ll have plenty of options of fresh sushi and sashimi spots to choose from.
To step into Gucci Osteria Tokyo is to arrive at the Emerald City. Verdant green walls, glass panels, and hypnotic tiling envelop the restaurant’s interior.
Japan’s rest areas are more than just gas stations and bathrooms. Many offer an extensive assortment of local foods, souvenirs and more.
On our journey to the sacred Mt. Fuji, my teammates and I stopped at the Ebina Service Area for a quick breakfast.
n Japan, soba or buckwheat noodles are considered lucky food, as the thin and long shape reminds us of longevity and good luck.
For those of you venturing out in town on Feb. 2, be sure to watch out for flying beans and fleeing ogres.
In Japan, pouched ready-made curries are a popular item at grocery stores for busy people with little time to prepare a hot home-cooked meal.
Any meal in Japan is sure to include some form of chopsticks. Since their invention in ancient China more than 3,000 years ago, chopsticks have been widely used in Asian countries.
Tempura used to be a dish that required great skill and experience.