Let's Meat: Homework's

Let's Meat: Homework's

by Yoshihide Matsubara
Metropolis Magazine

Tokyo’s gourmet burger boom can be traced to the opening of the first Homework’s restaurant. This burger shop bases its food around the “3 H” policy: healthy, hearty and homey. The patties are 100 percent beef and charcoal-grilled, served on either graham or white bread baked specially for Homework’s. Popular items include the 150g burger accented with sharp Italian blue cheese (¥1,550), as well as several vegetarian options, such as the Golden Veggie Burger (¥1,000), made with soybeans and pecans. Other meat-free items include the Spring Vegetable with Tapenade Sandwich (¥1,100), packed with grilled zucchini and red peppers, and the fresh Falafel Burger (¥1,000). Besides the two Homework’s branches in Hiroo and Azabu-Juban, the parent company also operates the popular Pantry delis in Roppongi and Marunouchi. Delivery is available for orders over ¥2,000 from all four eateries.


Hiroo: 5-1-20 Hiroo, Shibuya-ku.
Tel: 03-3444-4560.

Azabu-Juban: 1-5-8 Azabu-Juban, Minato-ku.
Tel: 03-3405-9884.

Both open Mon-Sat 11am-9pm, Sun & hols 11am-6pm.
Pantry Roppongi Hills: 03-5786-9861.
Pantry Marunouchi: 03-5221-8666. www.homeworks-1.com

Metropolis Magazine website

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