Cobara-Hetta in Odaiba is a winner for great food

Restaurant Guide

Cobara-Hetta in Odaiba is a winner for great food

by: Leon Cook | Stars and Stripes | November 01, 2017
Cobara-HettaCuisine: French
Price: n/a
Review: n/a
Hours: Monday - Sunday: 11:00-23:00
1-3-15 Aomi
Koto, 13 135-0064
Phone: 03-3599-2910
Menu: n/a

At Cobara-Hetta, it’s possible to imagine you’re having a meal in the European countryside rather than inside a large shopping mall in Tokyo.

The French restaurant is inside VenusFort — a mall decorated to look like a Renaissance-era Italian city — on Odaiba, a large artificial island in Tokyo Bay.

The so-called outdoor section of Cobara-Hetta, separated from the rest of the mall by artificial shrubs decorated with Christmas lights, includes a classically inspired fountain.

Diners can stare up at the gentle curves of a domed ceiling, which is painted blue and softly lit to suggest a twilight sky.

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